Miso and shallot casarecce April 09, 2025 Recipe & photography by Izzie Cox. Serves 4 Ingredients 2 tbsp salted butter 1 tbsp extra virgin olive oil 400g echalion shallots, halved and finely sliced 100-200ml white wine 1...
Sicilian-style cauliflower pasta April 09, 2025 Recipe & photography by Izzie Cox. Serves 4 Ingredients Pinch saffron strands 50g raisins 1 small cauliflower, cut into bite-size florets 4 tbsp extra virgin olive oil 5 garlic cloves,...
Spring Puttanesca Fusilli April 03, 2025 Recipe & photography by Ed Barrow. Ingredients 30g of salted butter 4 spring onions, finely sliced 2 cloves of garlic, finely sliced 4 anchovy fillets 1 tbsp of capers 100g...
Meatballs in tomato and wild garlic sauce by Angus Birditt March 14, 2025 Recipe & photography by Angus Birditt. Credit to Quadrille Books for sharing the recipe with us. SERVES 3–4 IngredientsMEATBALLS (MAKES 8–9)500g minced beef(If you can, look out for certifications like...
Broccoli and lemon pasta bake with pangrattato March 11, 2025 Recipe & photography by Izzie Cox. Serves 4-6 Ingredients 400g Northern Pasta Co fusilli 200g broccoli, chopped into bite sized pieces 300g creme fraiche Zest and juice of 2 lemons...
Harissa and tahini smoky aubergine pasta bake March 11, 2025 Recipe & photography by Izzie Cox Serves 4-6 Ingredients 3 aubergines 3 tbsp extra virgin olive oil 4 garlic cloves finely chopped 1 tsp smoked paprika 1 tsp ground coriander...
Chicory gratin pasta bake March 11, 2025 Recipe & photography by Izzie Cox. Serves 4-6 Ingredients 2 tbsp extra virgin olive oil 100g bacon lardons (I used veggie) 1 leek, finely sliced 3 heads chicory, preferably a...
Caramelised Onion and Gorgonzola Rigatoni Bake March 11, 2025 Recipe & photography by Ed Barrow. Ingredients 1 white onion, sliced thinly Few sprigs of fresh thyme, leaves only 1 tbsp of balsamic vinegar 1 tsp of sugar 2 tbsp...
Spinach, Ricotta and Lemon Fusilli Bake March 11, 2025 Recipe & photography by Ed Barrow. Ingredients 30g of salted butter 1 small white onion, finely chopped 100ml of single cream 2 large tbsp of ricotta 30g of finely grated...
Crab and Lemon Conchigliette Bake March 11, 2025 Recipe & photography by Ed Barrow. Ingredients 30g of salted butter 30g of plain flour 250ml of whole milk 1 lemon, juice and zest 1 tsp of Dijon mustard Small...
Porcini and Pork Gigli Bake with Sage Breadcrumbs March 03, 2025 Recipe & photography by Ed Barrow. Ingredients 25g of dried porcini mushrooms, cut into small pieces 250g of pork mince, or sausage meat 80g of pancetta lardons 1 clove of...
Miso mushroom pasta bake March 01, 2025 Recipe & photography by Izzie Cox. Serves 4-6 Ingredients 2 tbsp extra virgin olive oil 1 leek, finely sliced 4 garlic cloves, finely chopped 1 tsp chilli flakes 500g mixed...