
The Recipe Hub
Award-winning spelt pasta. Endless ways to enjoy it.
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Goan Cod and Cherry Tomato Gigli

Tomato, Anchovy & Burrata Gigli Salad

Pea & Mint Gigli

Wild Garlic Pesto Gigli

Anchovy Chilli Butter Gigli

Gigli with Peas & Chorizo

Turkey & Sage Ragu Blanco

Crown Prince Squash Gigli Bake

Warm Pumpkin Caponata with Whipped Ricotta, Mint & Hazelnuts by Tommi Miers

Aubergine & Lentil Bolognese

Beetroot Pasta

Mexican Street Corn Pasta

Cavolo Nero Gigli with Brown Butter Pangratatto

Fennel Sausage and Roasted Pepper Gigli

Jammy Courgette and Basil Gigli

Herby Lemon, Fennel, Pea and Feta Gigli

Jersey Royal, Chorizo and Mozzarella Gigli Salad

Garlic and Caper Tomato Pasta

Gigli all’ amatriciana

Tomato Vodka Sauce, with Ricotta Spinach

Pea and Mint Gigli with Creme Fraiche Sauce

Crispy Cumin Lamb Conchigliette Salad with Mint Dressing

Harissa and Tahini Smoky Aubergine Pasta Bake

Porcini and Pork Gigli Bake with Sage Breadcrumbs

Creamy Celeriac Gigli, Caramelised Leek and Marmite Pangrattato

Courgette, Sicilian Sausage and Chilli Gigli

Creamy Sauerkraut and Mushroom Pasta

Gigli Aglio e Olio

Pulled Oyster Mushroom Gigli Ragu

Brie and Truffle Gigli

Kale Pasta with Crispy Mixed Mushrooms

Truffle and Mushroom Gigli

Leek, Broccoli and Goats Cheese Gigili, with a Walnut Crumb

Caramelised Shallot Gigli

Burst Tomato & Corn Gigli

Pumpkin and Sage Gigli

Grated Courgette & Lemon Gigli

Hannah Wilding's Courgette & Sardine Agrodolce Pasta

Tuna & Peppers by Tom Jackson

Tomato Gigli with Capers, Shallots & Beans

Sausage, Chicory & Kale Gigli





























