
The Recipe Hub
Award-winning spelt pasta. Endless ways to enjoy it.
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Greens Mac & cheese

Brown Butter Butternut Squash Casarecce

Brie Bacon & Cranberry Pasta Bake

Turkey & Sage Ragu Blanco

Dirty Martini Meatballs with Fusilli

Venison Ragù with Juniper & Chocolate

Pork, Cranberry and Orange Rigatoni

Smoked Ham Hock, Cavolo Nero & Rigatoni Broth

Winter Warming Wagyu Beef Ragu

Rosemary, Potato & White Bean Conghliette

Seasonal Veg Conchigliette Soup

Crown Prince Squash Gigli Bake

Beef Brisket and Red Wine Fusilli

Warm Pumpkin Caponata with Whipped Ricotta, Mint & Hazelnuts by Tommi Miers

Butternut Squash & Butter Bean Pasta Bake Recipe

Aubergine & Lentil Bolognese

Chicken and Leek Pie Pasta

Roast Chicken, Thyme and Crème Fraiche Conchigliette Broth

Venetian Duck Rigatoni

Roasted Leek and Talleggio Fusilli Bake

Fennel Sausage and Roasted Pepper Gigli

Confit Cherry Tomato and Garlic Prawn Radiatori

BBQ Aubergine and Pepper, Olive and Caper Conchigliette

Dad’s Any-Veg-Goes Pasta Bake

Coconut Curry Chicken & Sweetcorn Pasta

Courgette, Sweetcorn, Basil and Pistachio Casarecce

Roasted Cherry Tomato and Crispy Basil Radiatori Salad

Mascarpone and Roasted Tomato Fusilli Bake

Sicilian-Style Cauliflower Pasta

Meatballs in Tomato and Wild Garlic Sauce by Angus Birditt

Broccoli and Lemon Pasta Bake with Pangrattato

Harissa and Tahini Smoky Aubergine Pasta Bake

Caramelised Onion and Gorgonzola Rigatoni Bake

Miso Mushroom Pasta Bake

Lasagne Soup

Friggionne Fusilli Bake with Oregano and Mozzarella Crust

Spanakopita Pasta

Caponata Pasta Bake

Pulled Oyster Mushroom Gigli Ragu

Festive Camembert Pasta Bake

Sausage & Chorizo Ragu

Sun Dried Tomato and Roasted Squash Radiatori

Spicy Harissa Winter Minestrone

Joe Woodhouse's Lentil Bolognese

Melted Fennel, Fennel Seed and Pancetta Rigatoni

Tomato, Aubergine and Walnut Rigatoni

Greens, Anchovy & Mozzarella Baked Radiatori

Caramelised Shallot Gigli





























