In conversation with Phoebe Altman
Phoebe! Introduce yourself to our Pasta Lovers Community. Hi, I’m Phoebe - a fellow pasta lover and chef currently living and working in London. Feeding people brings me a lot...
Excellent tried for the first time last night. Really good company to deal with thanks very much.
I have eaten spelt pasta for a few years now in an effort to reduce the amount of white wheat flour I eat so discovering Northern Pasta via social media was quite exciting! It cooks quite quickly and has a good bite to eat. The range of shapes is great and has even brought me back to fusilli, a shape I shunned for years! A lovely, thoughtfully produced product.