In conversation with Angus Birditt March 14, 2025 At Northern Pasta Co., we're all about connecting with our community and bringing you conversations that inspire and spark curiosity. With that in mind, we’re thrilled to share our recent...
In conversation with Anna Shepherd October 25, 2024 Anna, nice to meet you! congratulations on your recent book Love Vegetables, tell us a bit more about that project. Thank you! And congratulations on producing such delicious pasta. I’m...
Beef Rib & Merlot Rigatoni October 25, 2024 Beef Short Rib & Merlot Rigatoni 2 Beef Short Ribs, approx 1.5KG 1 white onion, finely chopped 1 large carrot, finely chooped 1 stick of celery, finely chopped 2 cloves...
Beef rib & merlot Rigatoni October 16, 2024 Recipe & photography by Ed Barrow. Ingredients 2 Beef Short Ribs, approx 1.5KG1 white onion, finely chopped1 large carrot, finely chooped1 stick of celery, finely chopped2 cloves of garlic, finely...