Gouchijang Sausage & Red Pepper Radiatori
Ingredients 300g radiatori Olive oil 6 good quality sausages, skins removed and sliced into rounds 1 red onion, finely sliced 1 red pepper, finely sliced 150ml All Dressed Up Gochujang...
We thought like most people I’m sure thought pasta was the hard stuff from the shop ,end of subject and the flavour came from the sauce . Well WRONG ,your pasta has a taste and substance all of its own ,thank you for showing us the error of our ways ,we are Northern Pasta converts ,xx
