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Recipes

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Greens, anchovy & mozzarella baked radiatori

Greens, anchovy & mozzarella baked radiatori

October 11, 2024

Recipe & photography by Florence Blair Ingredients 2 onions4 garlic cloves350g leafy greens such as kale or cavolo nero6 tbsp olive oil275g radiatori6-8 anchovies, to tastePinch of chilli flakes500ml good...

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Brocolli and Anchovy Radiatori

Brocolli and Anchovy Radiatori

September 12, 2024

Recipe and photography by Monday Pasta Club's Ed Barrow. Ingredients 1 small head of broccoli, roughly chopped 150g of Northern Pasta Co Radiatori  30g of salted butter  6 anchovy fillets,...

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End of summer minestrone by Florence Blair

End of summer minestrone by Florence Blair

September 03, 2024

Make a batch of the minestrone base to have on standby in the fridge or freezer, then cook portions of pasta as needed to add to it. This way the...

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White Pork Ragu and Shiitake Radiatori

White Pork Ragu and Shiitake Radiatori

August 15, 2024

Recipe by Ed Barrow - Monday Pasta Club Ingredients, serves 2 4 good quality pork sausages, skins removed1 teaspoon fennel seeds, roughly ground in pestle and mortar1/2 teaspoon nutmeg50g of...

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Radiatori with Pesto & Whipped Ricotta

Radiatori with Pesto & Whipped Ricotta

August 25, 2022

The fabulous Monday Pasta Club put this simple, yet utterly delicious recipe together with our No.1 Radiatori.At Northern Pasta HQ Ed’s recipes are always a go to, make sure you...

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★ Reviews

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626 reviews
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K
Box of 4 Shapes
K
Awesome

Great first order, will be ordering again. Tastes great, good variety of shapes/styles of pasta and minimal ingredients!

C
Box of 4 Shapes
Christine Duffy
Box of 4 shapes

I am looking forward to trying these four different pastas,they look very nice indeed.

J
Box of 4 Shapes
Jackie
Yummy

Amazing pasta holds it shape once cooked. Catches the sauces nicely and is also very tasty cold. Flavour is perfect not overly powerful as some pasta can be. I will be back for more as the quality is top notch

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